Taste- Praises a Plenty

This Christmas Ryan and Britt got me a beautiful veggie cook book called Plenty. Have you heard of it? The author is a meat eating chef in London named Yotam Ottolenghi and I love him! His recipes are easy and so friggin flavorful.

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I couldn't resist trying the cover recipe of eggplant with buttermilk sauce and zatar. It was a hit! I would deffinitely use this one again for entertaining. It was so easy and would really make people think you tried extra hard.

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Next up is this mushroom polenta. Can you just taste it now?! The mushrooms at the grocery store are gorgeous right now and I can't wait to get my hands on them.

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Yotam's first cookbook was also a success simply named Ottolenghi- The Cookbook. And well my birthday is coming up so you know......just sayin'. ;)

What cookbooks or recipes are you loving right now?

Love and Hugs